Review:
Vegan Baking Substitutes
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Vegan baking substitutes are ingredients that replace traditional animal-based products in baking recipes to make them suitable for vegans.
Key Features
- Dairy-free
- Egg-free
- Plant-based
- Nutritious
- Environmentally friendly
Pros
- Allows vegans to enjoy a wide variety of baked goods
- Can be healthier than traditional baking ingredients
- Reduces harm to animals and the environment
Cons
- May require some trial and error to find the right substitutes for specific recipes
- Some vegan baking substitutes can be more expensive than traditional ingredients