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Review:

Raw Vegan Desserts

overall review score: 4.5
score is between 0 and 5
Raw vegan desserts are desserts made without using any animal products or heating ingredients above 118°F, typically using raw and whole food ingredients.

Key Features

  • Plant-based
  • No refined sugars
  • Gluten-free
  • Dairy-free
  • High in nutrients

Pros

  • Healthy alternative to traditional desserts
  • Rich in vitamins, minerals, and antioxidants
  • Suitable for those with dietary restrictions

Cons

  • Can be expensive due to use of high-quality ingredients
  • May require special equipment like a food dehydrator

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Last updated: Wed, Dec 11, 2024, 02:09:45 AM UTC