Review:
Ratio: The Simple Codes Behind The Craft Of Everyday Cooking By Michael Ruhlman
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Ratio: The Simple Codes Behind the Craft of Everyday Cooking by Michael Ruhlman is a book that delves into the fundamental ratios used in cooking to create a variety of dishes, empowering home cooks to cook without relying on recipes.
Key Features
- Exploration of key cooking ratios
- Encouragement of creativity and experimentation in the kitchen
- Focus on understanding the process behind cooking rather than following recipes
Pros
- Encourages confidence in the kitchen
- Promotes a deeper understanding of cooking principles
- Allows for flexibility and creativity in meal preparation
Cons
- May not be suitable for beginners who prefer strict guidance from recipes
- Some readers may find the concept of ratios too abstract or challenging