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Review:

Cream Cheese Frosting

overall review score: 4.5
score is between 0 and 5
Cream cheese frosting is a popular type of frosting made from cream cheese, butter, powdered sugar, and vanilla. It is commonly used to adorn cakes, cupcakes, and other baked goods.

Key Features

  • Creamy texture
  • Slightly tangy flavor
  • Versatile for decorating cakes and cupcakes

Pros

  • Rich and indulgent taste
  • Pairs well with a variety of cake flavors
  • Smooth and creamy consistency

Cons

  • Can be high in calories and fat
  • May not hold up well in hot temperatures

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Last updated: Thu, Jan 2, 2025, 01:38:21 AM UTC